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Dinner Menu |
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Antipasti (Appetizers) |
| Baked Clams Oreganata (whole clams) |
$8.95 |
| Fried Zucchini Served with homemade marinara sauce |
$7.95 |
| Clams Casino Little Neck clams topped with our homemade garlic butter, bacon & peppers |
$8.95 |
| Shrimp Cocktail (5) Extra large shrimp |
$10.95 |
| *Clam Cocktail (raw) A dozen little neck clams |
$9.95 |
| Fried Calamari Served with marinara sauce |
$10.95 |
| Sautéed Mussels Prepared in marinara sauce or white wine sauce |
$9.95 |
| Calamari Arrabiata Tossed with cherry peppers, roasted garlic, marinara sauce & basil |
$10.95 |
| Stuffed Mushrooms Mushroom caps with Maryland crab stuffing |
$9.95 |
| Italian Sampler (fried) Ravioli, mozzarella sticks, calamari & zucchini with marinara sauce |
$12.95 |
| Seafood Salad (for two) Shrimp, calamari, scungilli, clams & mussels with celery, garlic, lemon & olive oil |
$14.95 |
| Hot Antipasto (for two) Eggplant rollatine, jumbo shrimp, Prince Edward Island mussels, baked clams & stuffed mushrooms |
$13.95 |
| Portobello Tower Portobello mushrooms layered with fresh mozzarella, roasted peppers & drizzled with aged balsamic |
$9.95 |
| Mozzarella in Carozza Bread stuffed with mozzarella & baked served in marinara sauce |
$8.95 |
| Antipasto Hot soprosata, sweet soprosata, fresh mozzarella, roasted peppers, prosciutto, imported provolone, salami & eggplant caponata |
$10.95 |
| Seafood Bruschetta Shrimp, scallops, clams & mussels with cherry tomatoes in a light marinara sauce over bruschetta points |
$12.95 |
| Exotic Mushroom Sauté Portobello, shiitake & white cap mushrooms in a wine sauce, tossed with diced fresh mozzarella, tomato & fresh basil over bruschetta points |
$9.95 |
| Grilled Vegetable Platter Yellow & green zucchini, portobello mushrooms, eggplant, broccoli, asparagus & endive with horse radish dressing |
$9.95 |
| Crab Cakes and Shrimp Served with mesculin lettuce & drizzled with a tarragon sauce over bruschetta points |
$12.95 |
| Mozzarella Caprese Fresh mozzarella, tomatoes, roasted peppers & basil with balsamic vinegar, extra virgin olive oil & oregano |
$9.95 |
Insalata (Salads)
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| with Chicken add $3.95 with Shrimp (5) add $8.95 |
| Tossed Salad with lettuce, tomatoes, olives & red roasted peppers |
Sm: $3.95
Lg: $5.95 |
| Caesar Salad |
Sm: $5.95
Lg: $8.95 |
| Greek Salad Fresh greens served with feta cheese, red onions & peppers |
Sm: $5.95
Lg: $8.95 |
| Fresh Spinach Salad Tossed with fresh mushrooms, tomatoes, bacon & a hard boiled egg with balsamic vinaigrette |
Sm: $5.95
Lg: $8.95 |
| Mandarin Salad Mixed greens, sliced almonds, mandarin orange, sun-dried cranberries, crumbled gorgonzola cheese with raspberry vinaigrette |
Sm: $6.95
Lg: $9.95 |
| Baby Field Green Salad with gorgonzola cheese |
Sm: $5.95
Lg: $8.95 |
| Antipasto Verde Grilled vegetables, olives, ham capricola, genoa salami,pepperoni & provolone served over mixed greens |
$8.95 |
| Mozzarella Alla Mama Fresh mozzarella, red roasted peppers & sun-dried tomatoes over mixed greens |
$8.95 |
| Grilled Portobello Salad Sliced grilled portobello mushrooms atop mixed baby greens, tomato & onions with a balsamic glaze |
$8.95 |
| Grilled Shrimp or Scallop Salad with mixed baby greens, diced fresh mozzarella, tomato, onion & toasted almonds on bruschetta points |
$14.95 |
| Crispo Salad Field greens, tomato, red onion, roasted peppers & fried chicken with fresh mozzarella |
$10.95 |
| Soup of the Day |
| Ask server |
Cup: $4.95
Bowl: $6.95 |
Split Plate Charge: $2.50
18% Gratuity will be added for parties of 6 or more |
| *Please Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness. Some items contain or may contain raw or undercooked ingredients. |
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Pasta Specialties |
| Spaghetti with Meat Sauce |
$12.95 |
| Linguine with Garlic and Oil |
$11.95 |
| Rigatoni Montanara Sautéed spinach, sun-dried tomatoes & Italian sausage in a light garlic & wine sauce |
$13.95 |
| Penne E. Gamberi Fresh shrimp, broccoli & tomatoes sautéed in garlic & oil |
$17.95 |
| Rigatoni Rustica with sautéed chicken & spinach in a creamy pink sauce with melted mozzarella |
$15.95 |
| Fettuccine Carbonara with peas, bacon and onion in a white wine cream sauce |
$13.95 |
| Linguini with White or Red Clam Sauce Chopped clams garnished with little neck clams |
$16.95 |
| Linguine Primavera Fresh vegetables with a light marinara, garlic & oil or pink sauce |
$13.95 |
| Fettuccine Alfredo Served in a white cream sauce |
$12.95 |
| Tortellini alla Panna Peas & prosciutto in a white cream sauce |
$14.95 |
| Orecchiette with Broccoli Rabe Served with Italian sausage, sun-dried tomatoes, garlic & extra virgin olive oil |
$17.95 |
| Penne alla Lock Shrimp, tomatoes, peas, & basil in a creamy white sauce |
$17.95 |
| Bow Tie Pasta with Fresh Salmon Sun-dried tomatoes & peas in a creamy pink sauce |
$17.95 |
| Penne Vodka Accented with prosciutto |
$13.95 |
| Penne with Shrimp and Scallops Sautéed asparagus, julienne red peppers & fresh tomatoes in a garlic white wine sauce with a touch of marinara |
$20.95 |
| Lobster Ravioli in a pink sauce served with shrimp |
$17.95 |
| Bow Tie Pasta with Fresh Maryland Crab Meat Garlic, onion & sun-dried tomatoes in a pink sauce |
$18.95 |
| Rigatoni Antonio Grilled chicken with spinach, mushrooms & sun-dried tomatoes in a garlic wine sauce |
$16.95 |
| Penne Salvatore Sautéed chicken, mushrooms, asparagus & tomatoes in a garlic white wine sauce |
$16.95 |
| Penne Angelo Shrimp, diced tomatoes & fresh asparagus in a garlic white wine sauce |
$18.95 |
| Rigatoni Sicilliana Sausage, diced eggplant, sautéed onions & fresh mozzarella in a marinara sauce |
$14.95 |
| Rigatoni Bolognese in a creamy southern Italian style meat sauce |
$13.95 |
| Penne Putanesca Garlic, capers, calamata olives & anchovies in a spicy marinara sauce |
$13.95 |
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Alforno (Baked) |
| Eggplant Parmigiana Tomato sauce & melted mozzarella served with spaghetti |
$14.95 |
| Eggplant Rollatine Fresh eggplant, stuffed with ricotta cheese, prosciutto & marinara sauce topped with melted mozzarella over spaghetti |
$15.95 |
| Baked Ravioli Topped with tomato sauce & melted mozzarella |
$12.95 |
| Baked Ziti Parmigiana Topped with tomato sauce & melted mozzarella |
$12.95 |
| Baked Lasagna Topped with tomato sauce & melted mozzarella |
$13.95 |
| Baked Manicotti Topped with tomato sauce & melted mozzarella |
$12.95 |
| Stuffed Shells Topped with tomato sauce & melted mozzarella |
$12.95 |
| Baked Gnocchi Topped with tomato sauce, ricotta & melted mozzarella |
$13.95 |
| Baked Cavatelli Topped with tomato sauce, ricotta & melted mozzarella |
$12.95 |
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Vitello (Veal) |
| Veal Cutlet Parmigiana Tomato sauce & melted mozzarella served with spaghetti |
$18.95 |
| Veal Cognac with fresh asparagus, portobello & shiitake mushrooms sautéed in a brown cognac cream sauce served with linguine |
$20.95 |
| Veal Scaloppini Francese Sautéed in a lemon & wine sauce served with linguine |
$18.95 |
| Veal Scaloppini Marsala Sautéed with mushrooms, prosciutto & marsala wine served with linguine |
$19.95 |
| Veal Piccata Sautéed with white wine, lemon, artichoke hearts & capers served with linguine |
$19.95 |
| Veal Sorrentino Topped with eggplant, prosciutto, & melted mozzarella in a sherry wine sauce served with linguine |
$19.95 |
| Veal Scaloppini alla Zingara Sautéed in a white wine sauce with hot cherry peppers, artichoke hearts & prosciutto served with linguine |
$19.95 |
| Veal Cutlet Giardiniera Veal milanese topped with a tricolore salad |
$18.95 |
| Veal Rollatini Stuffed with prosciutto di parma, Romano cheese & mozzarella in a wild mushroom sauce served with linguine |
$20.95 |
Split Plate Charge: $2.50
18% Gratuity will be added for parties of 6 or more |
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Manzo (Beef) |
| Steak of the Day Served with mashed potatoes & vegetables |
$ Market |
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Pollo (Chicken)
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| Boneless Chicken Scarpariello Sautéed with sausage, hot cherry peppers, garlic, potatoes, white wine, lemon & rosemary served with linguine |
$16.95 |
| Boneless Chicken Cacciatore Sautéed with mushrooms, onions & peppers served with linguine in a light marinara |
$16.95 |
| Chicken Parmigiana Tomato sauce & melted mozzarella served with spaghetti |
$15.95 |
| Chicken Rollatine Stuffed with prosciutto, Romano cheese & mozzarella, sautéed in a marsala wild mushroom sauce served with linguine |
$16.95 |
| Chicken Francese Sautéed in a lemon & wine sauce served with linguine |
$15.95 |
| Chicken Zingara Sautéed chicken with prosciutto, hot cherry peppers & artichoke hearts in a white wine sauce served with linguine |
$16.95 |
| Chicken Sorrentino Topped with eggplant, prosciutto, & melted mozzarella in a sherry wine sauce served with linguine |
$16.95 |
| Chicken Madeira Topped with prosciutto, asparagus spears, melted mozzarella in a madeira wine sauce served with linguine |
$16.95 |
| Chicken Florentine Topped with sautéed spinach, sliced tomato, melted mozzarella in a garlic cream sauce served with linguine |
$16.95 |
| Chicken Alla Mama Breast of chicken topped with red roasted peppers, artichoke hearts, melted mozzarella in a white wine sauce served with linguine |
$16.95 |
| Chicken Marsala Sautéed with mushrooms, prosciutto & marsala wine served with linguine |
$16.95 |
| Chicken Piccata Sautéed with white wine, lemon, artichoke hearts & capers served with linguine |
$16.95 |
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Pesce (Fish) |
| Mussels Posillipo Marinara or fresh tomatoes & garlic wine sauce over linguine |
$15.95 |
| Calamari alla Marinara Served over linguine |
$16.95 |
| Calamari and Scungilli Served with marinara sauce over linguine |
$18.95 |
| Shrimp alla Marinara Garlic, olive oil, basil & tomato garnished with clams over linguine |
$19.95 |
| Shrimp Parmigiana Tomato sauce & melted mozzarella served with linguine |
$19.95 |
| Shrimp Francese Sautéed in a lemon & wine sauce served with linguine |
$19.95 |
| Zuppa di Pesce Clams, lobster tail, shrimp, mussels, scungilli & calamari with linguine alla marinara (hot or mild) |
$28.95 |
| Grilled Salmon Served with roasted potatoes, broccoli florets & spinach topped with pan juices |
$19.95 |
| Clams Posillipo Fresh tomatoes & garlic wine sauce or marinara over linguine |
$17.95 |
| Seafood Marechiare Mussels, clams & shrimp with a light marinara sauce |
$20.95 |
| Lobstertail Fra Diavolo served with mussels over linguine |
$Market |
| Shrimp Scampi Sautéed in a garlic butter, lemon & white wine sauce |
$19.95 |
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Side Orders |
| Asparagus Grilled or sautéed in garlic & oil |
$7.95 |
| Broccoli Sautéed in garlic & oil |
$4.95 |
| Spinach Sautéed in garlic & oil |
$4.95 |
| Broccoli Rabe Sautéed in garlic & oil |
$8.95 |
| Chicken Cutlet (Grilled or Breaded) |
$4.95 |
| Sausage (3) Whole links grilled & served in marinara sauce |
$4.95 |
| French Fries |
$3.95 |
| Meatballs with tomato sauce |
$4.95 |
| Garlic Bread |
$3.95 |
| Garlic Bread with Melted Mozzarella |
$4.95 |
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Split Plate Charge: $2.50
18% Gratuity will be added for parties of 6 or more |
